Post Calendar

May 2012
M T W T F S S
« Apr    
 123456
78910111213
14151617181920
21222324252627
28293031  

Post Archives

Sashimi Knives

sashimi knives
What type of coating is better for giving sushi-Sashimi Knife soft wood handle grip?

This sushi-Sashimi Knife wood handle will be exposed to significant moisture and direct from water every day , please advise me for your great thought, Thank You Very Much!

I would use mineral oil which is non toxic-will soak into handle wood-may have to reapply from time to time



SASHIMI KNIVES, part1


Sekiryu Yanagiba Sashimi Knife 300mm


Sekiryu Yanagiba Sashimi Knife 300mm


$14.20


Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood

* Molybdenum Rust-Resistant Steel Blade
* Razor Sharp Edge
* Blade Length: 11-3/4 in
* Overall Length: 17-1/2 in
* Wooden handle offers maximum comfort & control
* Plastic Bolster
* Easy to sharpen
* Made in Japan by Sekiryu

How to Sharpen:

>Sharpening on a whetstone
>Dampen whetstone.
>Sharpen on whetstone o…


King 1000 Grit Whetstone with Plastic Base


King 1000 Grit Whetstone with Plastic Base


$14.00


King whetstone 1000 grit, made in Japan. Measures 176 mmx52 mmx15mm(7″x2″x5/8″).
Base measures 8 1/4″ x 2 1/4″ x 3/4″….

Joyce Chen Sushi Knife


Joyce Chen Sushi Knife


$21.90


When it comes to precision kitchen tasks, having the proper tool makes all the difference in terms of results, and stress reduction for the cook. If you’ve decided to tackle sushi-making at home, by all means equip yourself properly. This knife is identical to those used by sushi chefs. In the traditional Japanese manner, the thin blade is sharpened on the right side only. A single edge cuts more …

250/1000 Combination Grit Waterstone


250/1000 Combination Grit Waterstone


$26.99


Keep your valuable tools in peak condition! For preliminary sharpening where chips exist or bevel angle needs to be changed, use the 250/1000 waterstone….

Japanese Culture, Vol. 2: Cuisine Including Tempura, Miso, Yakisoba, Sushi, Sashimi, California Roll, Wasabi, Sake, Green Tea, Chopsticks, Santoku Knives and More


Japanese Culture, Vol. 2: Cuisine Including Tempura, Miso, Yakisoba, Sushi, Sashimi, California Roll, Wasabi, Sake, Green Tea, Chopsticks, Santoku Knives and More


$16.16


Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. This is the second book in a series on Japanese culture. It includes a variety of common dishes and their ingredients with an extensive section on sushi, sashimi, and their ingredients. It also discusses foods for special occasions, beverages including sake and green t…


Single Sashimi


Single Sashimi


$5.49


The third book in the Sushi series reunites four cousins—Lex Trish Jennifer and Venus—for romance with the spice of ginger. In the world of video games innovation is king. And Venus Chau has been reigning queen one of the high-powered developers in the industry. But Venus also has a reputation for not being the easiest person to work with. After her massive weight loss at age twenty-five that turned her from a geeky blimp into JLo CEO Drake Yu tried to force her to use her looks to benefit his company and Venus has never forgiven him. Now Drake needs her expertise for his sister’s startup and is asking for a second chance. Grandma bribes Venus to do this favor for Drake’s wealthy family with an introduction to an investor for Venus’s game development company. They form an uneasy truce for the next few months. But one wild youth group a two-faced assistant and Grandma’s determined match-making threaten to make them both fail—or go insane. And Venus discovers that even a wounded heart can undergo a beautiful transformation … Venus Chau is a high-powered video game developer. Now she might be working for the man she’s always hated … but what if he’s no longer the man she thought she knew? The third book in the Sushi series offers romance with the spice of ginger.


Related Articles



Share and Enjoy:
  • Print
  • Digg
  • Sphinn
  • del.icio.us
  • Facebook
  • Mixx
  • Google Bookmarks
  • Blogplay

Leave a Reply