Where can I buy Sushi Grade salmon, hamachi in San Jose, CA?
Whole Foods usually has some great ahi tuna but that is the only Sushi Grade fish they have. I went to Mitsuya, on Saratoga/280 and wasnt impressed with the freshness of their ‘sashimi.’ My co-worker has been there a couple times and said the same thing. Race Street and Cosentinos have ahi as well but nothing else. So does anyone know where I can get small amounts, like 1 LBS at a time, of salmon or any other sushi grade fish?
There are alot of excellent sushi places in San Jose – but the best one is on Winchester in Campbell…
Why dont you go to some of your favorite places and ask them where they get their fish from – perhaps they would be willing to sell you theirs, or but it for you.
The other suggestions I would have, you’ve already heard… Ranch Market, Lunardis, Cosentinos, Race St…. oh, maybe that great market in Palo Alto…. grrr… I cant think of the name of it!
Oh ratz… Im not much help 
(
How to make hamachi yellowtail sushi
|
|
Sushi Soap for the Bath Gift Set If love sushi so much that you never want to be away from it, now you can take it into the bath with you. Sushi Soap looks like a “sushi deluxe” you get at a Japanese Restaurant, except everything is made out of soap. There’s Futomaki soap, Tamagoyaki soap, and Funamori soap. There’s also Maguro, Hamachi, and a Sake Hand Roll soap. Even the seaweed binders are made from soap! So next time you take… |
|
|
Frozen Farmed Sashimi Grade Yellowtail Fillets (Hamachi) ~1.6 lbs $32.99 Farmed yellowtail sashimi (hamachi) has a whiter color because of their higher fat content. We sell frozen boneless skinless hamachi loins that are a product of Ocean Blue Products and which originate in Japan. Yellowtail, including Yellowtail Jack (Seriol landei), are related to the tuna family and are recognized by a yellow stripe across their body and their yellow tail. Yellowtail is caught yea… |
|
|
Frozen Sushi Grade Hamachi ~3.0lbs Total Weight $66.95 Farmed yellowtail sushi (hamachi) has a whiter color because of their higher fat content. We sell frozen boneless skinless hamachi loins. Yellowtail, including Yellowtail Jack (Seriol landei), are related to the tuna family and are recognized by a yellow stripe across their body and their yellow tail. Yellowtail is caught year round, but more commonly during summer in the Pacific Coast and the S… |
|
|
Frozen Sushi Grade Hamachi ~4.5lbs Farmed yellowtail sushi (hamachi) has a whiter color because of their higher fat content. We sell frozen boneless skinless hamachi loins. Yellowtail, including Yellowtail Jack (Seriol landei), are related to the tuna family and are recognized by a yellow stripe across their body and their yellow tail. Yellowtail is caught year round, but more commonly during summer in the Pacific Coast and the S… |
|
|
Sushi $27.7 Step-by-step photos demystify the sushi-making process in this colorful book, which covers everything from basic sushi rice to relative exotica, like Cabbage Leaves with Herb and Egg Rice and, of course, raw-fish sashimi. |
|
|
The Complete Idiot’s Guide To Sushi And Sashimi $12.99 Restaurant quality sushi at home. Sushi is one of America"s favorite specialty foods yet it can be intimidating to prepare at home. This guide shows how easy it can be to prepare restaurant- quality sushi that anyone would be proud to serve. Family members and guests will be exclaiming "domo arigato!" in no time. * Contains 75 of the best sushi recipes from a well-known master sushi chef * Includes in-depth step-by-step information on everything readers need to know from buying the freshest ingredients to proper preparation techniques to appetizing presentation * Full-color insert helps reader fully understand and visualize the proper presentationRestaurant quality sushi at home. Sushi is one of America"s favorite specialty foods yet it can be intimidating to prepare at home. This guide shows how easy it can be to prepare restaurant- quality sushi that anyone would be proud to serve. Family members and guests will be exclaiming "domo arigato!" in no time. * Contains 75 of the best sushi recipes from a well-known master sushi chef * Includes in-depth step-by-step information on everything readers need to know from buying the freshest ingredients to proper preparation techniques to appetizing presentation * Full-color insert helps reader fully understand and visualize the proper presentation |
